Single Origin

Our single origin coffee collection offers a truly exceptional coffee experience, highlighting the unique flavours and characteristics of beans sourced from specific regions around the world. Each coffee in our collection tells a story, reflecting the terroir, climate, and cultivation techniques of its origin. 

Each Monday we drop a new weekly release from our single origin collection. Each Monday you can expect an exciting new coffee drop, as we explore the diverse flavour profiles that different regions have to offer. Whether its vibrant and floral like Kenyan coffee, or a rich and nutty profile often found in Rwandaa coffee, our collection showcases the distinct tastes that are exclusive to each origin. Different coffee processing methods are common too, including natural, washed and often experimental practices which involve fermentation.

We carefully source our single origin beans from our long term Direct Trade partners and different cooperatives who share our commitment to quality and sustainability. By establishing direct relationships with growers, we ensure fair prices and support the communities where our coffee originates.