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Tikoffi brew guide
An inverted AeroPress method for a full-bodied, sweet cup wherever you brew.
Method referenceThe preparation
Rinse the paper filter and assemble the AeroPress in the inverted position.
Add coffee and 220 g water, stir carefully, and start the timer.
Secure the rinsed filter cap, then turn the brewer onto a sturdy mug at 1:30.
Press slowly for 30–45 seconds and stop at the first sound of air.